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🎁 FAVORITE CABERNET SAUVIGNON 🎁
Le Bijou du Roi (The King’s Diamond) is the crown jewel of Diamond Mountain in Napa Valley, embodying the very best the region has to offer. This exquisite Cabernet Sauvignon is the result of a meticulous barrel selection process, highlighting the rich, silky character and unparalleled sophistication of the vintage. With only five barrels produced, Le Bijou du Roi is a rare and refined expression of Napa’s mountain terroir, crafted for those who appreciate the finest in wine.
95 points (The Wine Independent)
"Plum pudding, fruit cake, and warm cassis scents jump from the glass, giving way to hints of Chinese five spice, incense, dusty soil, and fallen leaves. The concentrated, full-bodied palate is chock full of fragrant baked berries flavors with a plush texture and lively backbone to balance, finishing long and layered." - Lisa Perrotti-Brown
95 points (International Wine Report)
95 points (Steve Heimoff)
95 points (Owen Bargreen)
94 points (The Wine Advocate- Robertparker.com)
🎁 FAVORITE PINOT NOIR 🎁
Our Passion de la Reine Reserve Pinot Noir is especially close to our hearts. My wife, Sandy, personally selected the barrels for this wine from two of our favorite Russian River Valley vineyards. She has a soft spot for Pinot Noir with bold flavor and elegant complexity — and this wine is exactly that. Rich, expressive, and beautifully layered, it’s a Pinot that truly reflects her style.
95 points
"The brilliant 2023 En Garde ‘Passion de la Reine’ Pinot Noir is a barrel selection wine coming from the Russian River Valley (Pleasant Hill and Wines and Roses Vineyards). Juicy guava and strawberry notes mark the nose alongside shades of Yakima cherry, cloves and sandalwood accents. The palate is refined and elegant with a seamless texture. Offering glorious length and weight, enjoy this beauty now and over the next ten to fifteen years. Drink 2025-2038." - Owen Bargreen
🎁 FESTIVE GIFT - GREAT FOR NEW YEAR'S 🎁
Graceful and refined, our new Sparkling Cabernet Sauvignon is a modern twist on a timeless classic. Delicate bubbles lift bright notes of fresh raspberry, subtle floral undertones, and a whisper of soft spice, creating a wine that’s as refreshing as it is sophisticated. Light in body yet full of character, it’s perfect for brunch, intimate gatherings, or simply adding a touch of sparkle to any moment.
🎁 GIFT FAVORITE 🎁
Raspberry, Blackberry, Pommegranate and Sour Cherry wine made in the centuries old ruby port tradition.
Growing up in Hungary, sour cherries were a staple in our household. They were used in both cooking and baking, celebrated for their perfect balance of sweet and sour. My grandfather had an entire orchard of them, and every year, my cousins, uncles, aunts, and I would gather the fruit together. There was so much of it that, in some years, my grandfather would craft a beautifully fruity wine from the harvest. That wine became my inspiration for creating this delightful blend of raspberries, blackberries, pomegranate, and, of course, sour cherries. To honor my heritage, I named it Magdalena, after my grandmother and mother.
🎁 THE ULTIMATE GIFT 🎁
Touché represents the pinnacle of our winemaking philosophy, drawing from the finest selections in our cellar. We handpick the best barrels from our entire portfolio to create a Cabernet Sauvignon that embodies the ultimate Napa Valley mountain experience. The result is a cuvée of remarkable power and grace, seamlessly blending old-world traditions with new-world innovation. With only two barrels crafted, Touché is an exclusive expression of our commitment to exceptional quality and craftsmanship.
98 points
"This extraordinary Cab is a sensation. It combines tannic power with ripe blackcurrant and cassis fruit to create a joyous mouthfeel. A blend of grapes from Diamond Mountain, Mount Veeder and Atlas Peak, it shows the concentration of these mountain grapes, but also the balance, elegance and sophistication that En Garde always brings to their wines. The fruit is absolutely delicious, all blackcurrants, blackberry jam and licorice. The oak—100% new—is spectacular, providing the smoke, vanilla and wood tannins that a great young Cabernet needs. All of En Garde’s 2018 Cabs are wonderful, but this one exceeds even the glories of Bijou du Roi and the regular Cab. It has the extra elegance, finesse, voluptuousness and complexity to warrant its high score. I would drink this wine now, with a great steak, and would cellar it for at least a decade." - Steve Heimoff
High atop Atlas Peak, at 1,700 feet in elevation, lies a rugged vineyard once carved from rock and earth by sheer determination. What began 40 years ago as raw, untamed land is now a site of distinction, neighboring the historic Stagecoach Vineyard. The Cabernet Sauvignon vines here struggle against rocky soils and the mountain climate, yielding fruit of remarkable concentration and character. Each vintage reflects both the power and grace of Atlas Peak — a true mountain Cabernet of enduring elegance.
96 points (The Wine Independent)
"Deep garnet-purple colored, the 2021 Cabernet Sauvignon Hendrickson Vineyard offers classic notes of cassis, juicy plums, and cedar chest, followed by nuances of cumin seed, tar, and underbrush. The medium to full-bodied palate is layered with earth-laced black fruit flavors, supported by grainy tannins and just enough freshness, finishing on a minerally note." - Lisa Perrotti-Brown
🎁 MOST POPULAR PINOT NOIR 🎁
Roma’s Vineyard is named in honor of the mother of my grower, Dean, located at the top of Anderson Valley. Dean’s remarkable past includes several decades as one of Alaska’s finest bush pilots, navigating the rugged terrain with precision and skill. However, when his wife, Suzi, grew weary of his dangerous career, they decided it was time for a change. They retired and set out to plant a first-growth Pinot Noir vineyard that would reflect the elegance and structure of Burgundy. Dean chose this site on the ridgeline, nearly 2,000 feet above sea level, because it reminded him of the soaring heights he once flew. They selected the Pommard clone for its depth, structure, and finesse—and the rest, as they say, is history. Today, Roma’s Vineyard stands as one of Anderson Valley’s most esteemed and sought-after sources for premium Pinot Noir.
"Much is made of Pinot Noir’s flavors and mouthfeel, deservedly so. But sometimes its aromatics are missed by the critics. It takes a wine like this to make you appreciate that olfactory beauty. This wine opens with a Beethovian blast of raspberries, cherries and French oak, with spicy notes reminiscent of black tea, cola, anise and cloves. These pure, clean complexities reprise in the mouth, where the savoriness is balanced by excellent acidity and firm but silky tannins. The long finish promises ageability. A really beautiful Pinot Noir of complexity and harmony, lovely to drink now, and should develop bottle complexity over the next eight years." - Steve Heimoff
The 2023 vintage kept us on our toes. A cool season on the Sonoma Coast meant long waits in the vineyard — but at En Garde, we’ve always believed patience brings out the best in Pinot Noir. When harvest finally arrived, the fruit was stunning: fresh, balanced, and full of character. This wine is elegant yet easy to enjoy, with lower alcohol and a silky finish that makes it one of the most approachable Pinots we’ve ever crafted.
93 points
"The 2023 En Garde ‘Sonoma Coast’ Pinot Noir comes from this location in the Sonoma Coast, as well as some Carneros fruit blended in. The wine was given roughly 33% whole cluster fermentation and was stored in nearly all neutral oak barrels before bottling. This comes off very pretty and nuanced with salted guava and red raspberry tones alongside orange peel notes on the palate. Drink 2025-2035." - Owen Bargreen
The enticing fragrances of freshly spiced apple, pear, and melon invite you to experience this beautiful and timeless Chardonnay from the southern edge of Napa Valley. A luxurious mouthfeel of vibrant Asian pear flavors is delicately complemented by hints of vanilla and honey. The balanced acidity and invigorating minerality, influenced by the cool climate and bay breezes of Carneros, add a delightful crispness to this wine. The lingering, savory finish is sure to leave a lasting impression that you will cherish.
